Chef Series Damascus Santoku Knife

Free your inner Chef with this beautifully crafted Damascus Santoku Knife by Gourmet Kitchen. A Thin, Traditional Japanese sheepsfoot blade made from Damascus steel allows precision when Chopping, dicing or mincing, resulting in a more refined dish. The ebony handle compliments the steel blade in aesthetics whilst being perfectly weighted for balance and comfort. A must for any serious home cook looking to add finesse to their culinary repertoire.Features:– Stylish Ebony Handle– Damascus Steel Sheepsfoot Blade– Traditional Japanese Santoku Design– Blade’s thickness material 2.5mm (finished blade 2.2-2.3mm)– 67 layers– 57-60 HRC

Care instruction

• Hand Wash
• Wipe dry immediately after every use
• Keep out of reach of children and animals

Size

• total 31cm, blade 18cm